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We're in the process of designing our site, so please be patient while we get everything up and running. In the meantime, you can subscribe to Food Production Management by clicking here.
If you would like to advertise your products in an upcoming issue of Food Production Management, please call us 616-887-9008, ext. 104, or e-mail Greg Sebel.
For editorial submissions and information, please e-mail Managing Editor Scott Christie or call 616-887-9008, ext. 120.
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